The morning started with us finalizing our packing and getting ready to head out for our Airbnb in Mango. Mango is in the Piedmont Wine Country near Alba, Bra, Asti, Barbaresco, etc. To finish the packing, though, Dave had to go to the market and buy that extra suitcase. We need to bring some things home with us and there isn’t any room in the two suitcases we have.
Once packed up, we stopped at our cafeteria for one last cappuccino and a crème croissant. Well, it turns out that the one croissant they had when Dave was coming back from the market was gone. Instead, he found that they sell a piccolo crème croissant. It’s a little over half the size of a regular one. That’s what we should have been eating all along.
Once done with breakfast, it was time to retrieve our bags and head to the car. That all went smoothly, but driving out of the city was, again, a challenge. Dave only missed one turn, but the stress of the trip to the highway was unnecessary. 😊 After we left the city, the trip was very easy. The topography of the area was a significant change from yesterday. This land is flat. The cities are on plateaus, but there are fields everywhere. The land around Torino/Turin seemed to be corn and other similar crops. As we neared Bra, we could see that there were more vineyards coming into play.
We parked the car in Bra, stopped at the ATM at the post office (Jim taught Dave that there are no fees charged at these ATMs), and started walking. Well, wouldn’t you know it, there is a morning market in Bra. We picked up some coffee pods and a felted necklace. Continuing on we came upon, wait for it, a church. This one, Chiesa Sant’ Andrea, was so dark inside that we had no idea what things looked like. Fortunately, the camera on our phone does a nice job of “illuminating” things without a flash.
We walked on to our lunch reservation at Osteria Boccondivino, one of the “slow food” restaurants in Italy. Here we had Steak Tartare with White Truffles, Tajarin “40 egg yolks” with butter and sage, and Tajarin “40 egg yolks” with meat sauce. Everything was amazing, but we decided that the white truffles with the tartare was not necessary. The flavor of the truffles was very subtle, though aromatic. The tajarin was rich. The richness was especially noticeable when combined with the butter and sage. We also had a glass of wine. Linda had a local Timorasso “Dethona” ’20 and Dave had a Barolo from 2017. The wines were outstanding.
We then walked back to the car. Well, we attempted to walk back. It turns out there’s more than one post office in the area we were. Oddly, we both found the same post office on our phones and we took off walking. After a while, we went, “Hey, none of this is familiar.” We looked, again, and found the right post office and started off, again.
Back at the car, we took off for Alba. This is truly a vibrant city. So vibrant, we couldn’t find a parking space. We may get back there tomorrow or Sunday. We continued our drive to Mango. It was a beautiful drive through more vineyards than we’ve ever seen. The curvy roads made the journey slower than expected, but it was worth it. Unfortunately, the skies were hazy, so we didn’t get much in the way of pictures.
We arrived a little early, so we had to wait for our host to drive down from Torino/Turin to meet us. Since we were a bit early, we drove to the house a looked around Mango. This feels a lot like our visit to Ripabottoni. A smaller downtown area, but in this case more housing and buildings in the vineyards, than the fields in Ripabottoni. We returned to the gas station where we were to meet Silvano and his mother, our hosts. They arrived within 10 minutes and we were on our way to the house.
Oh, my … this house was Dave’s splurge for the trip. This was the only Airbnb that Dave didn’t ask Linda what she thought about it. While we have had nice places to stay up to now, this place is over the top. It’s probably a 2,500-3,000 square foot house that is immaculate. It’s good we didn’t start with this.
For dinner, we went into Mango to the Poli Bar (in fairness, if you were going to eat, it was the only place to go). We each had a glass of wine and we had a mixed meat and cheese plate. It was great and the owner of the bar was the sweetness guy. We communicated through Google Translate and he so wanted to make sure we were happy, it made us glad we came. When Dave said maybe we’d see him tomorrow, he said, “No, we are closed on Saturday and Sunday. I need to be with my family.”
After dinner we returned to the house and relaxed.
If you would like to look at more details on the pictures or additional pictures you can click here: 2022-10-07 Torino to Mango
One thought on “Well, this certainly is different”
Love all the brick and wood in the house. The steak tartare looked amazing…
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